Green smoothies are not just packed with super foods, they ARE a
superfood. If there is an easier way to get all your vitamins, minerals
and fibre in one quick fix we want to know about it.
It’s no wonder that green smoothies are so popular right now -they
are the perfect fast food – quick, delicious and packed with
nutrient-rich foods. Here’s our guide to making your own smoothies and
tips on how you can make them even healthier.
While they might look like a witch’s brew, green smoothies taste
amazing. Although the green taste might take a little getting used to,
there’s no doubt that you’ll soon become addicted to the feeling of
energy and wellness they give you.
If you need a reason to try a green smoothie, here are five:
- Green smoothies are packed full of energy-rich foods to help you get-up-and-go in the morning and keep going in the afternoon.
- By adding healthy fats and protein into your shake they’ll keep you full and so help you lose weight naturally.
- Leafy greens are packed full of vitamins A and C, and immunity-boosting antioxidants to help keep your immune system strong.
- Unlike juice, smoothies are full of fibre.
- Not only are they fast to prepare – they are easy to drink on the go.
Making smoothies at home
A green smoothie is not just a glass of spinach. The perfect green smoothie recipe will include plenty of fruit to add sweetness and taste. In fact, the ideal ratio is about 60% fruit to 40% leafy greens. Here’s our base recipe for making delicious smoothies. Feel free to experiment with flavours, depending on what fruits and vegetables are in season.Tips:
- If you want a cold smoothie, use frozen fruit – store peeled bananas in a ziplock bag in the freezer for easy chilling.
- Blend the smoothie twice – first the liquid and the greens, and then add your fruit and blend again. This will ensure that it is well blended, with no straggly leafy strands.
- Don’t use too many flavours in your smoothie – keep to two or three fruits to allow the natural flavours to stay distinct.
Easy green smoothie base recipe
2 cups leafy greens + 2 cups liquid base + 3 cups fruitGreens
Choose from spinach, kale, silver beet, romaine lettuce, bok choy, dandelion, parsley, coriander, mint – or any other leafy greens available from your green grocer. Another option is to use powdered greens such as spirulina.Liquids
Choose from water, coconut water, coconut milk, almond milk, rice milk, green tea or freshly squeezed juice (but use less fruit to balance out the sugar content).Fruit
Choose from banana, mango, berries, orange, avocado, peach, pear, apple, pineapple, grapes.Tropical Green Smoothie
- 2 cups fresh spinach
- 2 cups water
- 1 cup pineapple
- 1 cup mango
- 2 bananas
- Method: Blend spinach and water until smooth. Next, add the remaining fruits and blend again.
Creamy Green Smoothie
- 2 cups kale, fresh
- 2 cups water
- 3 bananas
- 1/4 avocado
- Method: Blend kale and water until smooth. Next add the remaining fruits and blend again.
Pineapple Crush Smoothie
- 2 cups spinach, fresh
- 2 cups coconut water
- 2 cups pineapple
- 1 avocado
- Method: Blend spinach and coconut water until smooth. Next add the remaining fruits and blend again.